Atlantic cod
Gadus morhua
Overview
The sustainability of Atlantic cod varies a lot, depending on where and how it was caught. Most cod sold in the UK is from Iceland or the Arctic. Avoid cod from the Arctic and North Sea. For the Best Choices, look for Icelandic cod caught by longline or gillnet. Cod is one of the most popular seafoods in the UK. It is sold in many forms in UK supermarkets, including fresh or frozen fillets, and a wide range of processed products. It is also a staple in fish and chip shops, seafood restaurants, and fishmongers.
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