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Blue mussel

Mytilus edulis

Think before you buy!
Think before you buy!
Some sources of this species are more sustainable than others. View ratings.

Overview

Sustainability of mussels varies. Farmed mussels are a Best Choice and a low-impact method of producing shellfish. Shellfish can filter all the food they need out of the surrounding water as it flows past, and do not require any additional foods.

Ratings

Showing 4 results for Blue mussel

Best Choice

Rated 1-2
Showing 2 of 4 results
Showing 2 of 4 results
1

Farmed

Location: Europe: UK and Ireland (Republic of), All areas

Method: Culture, suspension

Certification: Aquaculture Stewardship Council (ASC), Marine Stewardship Council (MSC)

More info
1

Farmed

Location: Europe: UK and Ireland (Republic of), All areas

Method: Culture, suspension

More info

OK - Needs Improvement

Rated 3-4
Showing 2 of 4 results
Showing 2 of 4 results
3

Wild-caught

Location: Northern Ireland (benthic cultivated)

Management area: Certified fleets only

Method: Dredge

Certification: Marine Stewardship Council (MSC)

More info
3

Wild-caught

Location: Dorset (Poole Harbour)

Management area: Southern IFCA District (0-6nm)

Method: Dredge

More info

Avoid

Rated 5
Showing 0 of 4 results
Showing 0 of 4 results

Under review

Ratings that are Under Review
Showing 0 of 4 results
Showing 0 of 4 results

Sustainable swaps

Also known as

Blue mussel

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